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Monkey Bar

Millet Crunch Protein Bar - Peanut Cocoa - 6x40g

Millet Crunch Protein Bar - Peanut Cocoa - 6x40g

Peanut. Cocoa. Crunch. Nutty. Chocolaty. Seriously crunchy.

Crunch on top. Protein below. Monkey Bar's Millet Crunch has two distinct layers: a peanut-date protein base and a crunchy chocolate-bajra top loaded with roasted peanuts. Two textures, one bite.

69% Peanuts + Dates. That's not a rounding trick — 39% peanuts and 30% dates make up most of this bar. You know everything in it: Peanut, Dates, Cocoa, Whey Protein Concentrate, Bajra Crisp. That's 100%.

100% Clean. Zero Nonsense.

  • 🥜 8g protein — powered by whey
  • 🌾 3g fiber, 192 kcal per bar
  • ✅ No artificial sweeteners, no artificial flavours, no additives, no preservatives
  • ✅ Sweetened with dates — 0 added sugar
  • 🌾 Powered with millets (7.5% bajra)
  • 🇮🇳 Proudly made in India, in small batches

Crunch anytime — the 11am gap between breakfast and lunch, the 4-5pm craving, or on the go when life doesn't stop. One bar, plenty of reasons to keep one close.

Ingredients: Peanut (39%), Dates (30%), Cocoa (14.5%), Whey Protein Concentrate (9%), Bajra (7.5%). Manufactured in a facility that also processes peanuts and dairy. Store in a cool, dry, hygienic place.

Ingredients

Peanut (39%), Dates (30%), Cocoa (14.5%), Whey Protein Concentrate (9%), Bajra (7.5%)
Regular price ₹ 499
Regular price ₹ 600 Sale price ₹ 499
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YOU GOT QUESTIONS?

Yes. Every product we make is 100% Veg. We use premium whey or plat-based whole foods ingredients and absolutely no animal-derived stabilizers or gelatin. Look for the Green Dot on all our packs!

100% Clean. Our definition of clean is simple: if you can't find it in a home kitchen, it’s not in our bar. We use zero artificial flavors, zero emulsifiers (like Soy Lecithin), and zero synthetic preservatives.

While we do mix and press our ingredients to create the bar, we keep them minimally processed. We don't use high-heat "extrusion" methods that kill nutrients. We use whole nuts, rolled grains, and real fruits so you can actually see and taste the texture of the food.

None at all. We use zero refined sugar, zero sugar alcohols like Maltitol or Sorbitol (which cause bloating), and zero "industrial" syrups like brown rice or high-fructose corn syrup. Sweetness in our bars and nut butter bites comes from whole dates and sweetness in Muesli comes from mineral-rich liquid jaggery (Kakui).

Keep them in a cool, dry place away from direct sunlight. In the peak of Indian summers (above 30°C), we recommend storing them in the refrigerator to maintain that perfect "snap" and prevent the natural nut butters from softening.

That’s actually a sign of quality! Because we don't use chemical stabilizers or palm oil, the natural oils from the nuts and cashews can occasionally surface. It’s completely safe and shows that the "Good Fats" are really in there.

Monkey Bars stay fresh for 4 months. We achieve this using high-barrier packaging, hygiene and the natural antioxidant properties of vitamin-rich nuts and cocoa, rather than using chemical shelf-life extenders.

The best time is 30–45 minutes after a workout to help with muscle recovery. However, they also work perfectly as a high-satiety mid-day snack to keep you full during long meetings or when you're traveling.

Reach for an Energy Bar when you need a "Clean Battery" boost—ideally before a workout, during a long trek, or for that 4 PM office slump when your focus starts to dip.

We know you're waiting to fuel up! Orders in Metro/Tier 1 cities (like Mumbai, Delhi, Bangalore, Hyderabad etc.) typically arrive within 2–4 business days. For other locations across India, please allow 4–7 business days. You’ll receive a tracking link via Email as soon as your box leaves our warehouse.

Not just yet! Currently, we are focused on fueling the hustle across every corner of India. However, we’ve heard the cravings from our fans abroad! We are working hard on global logistics and hope to start international shipping to the US, UK, and UAE very soon.

Pro-Tip: Sign up for our newsletter at the bottom of the page to be the first to know when we "go global"!